Coconut, Orange & Mango Smoothie #drinks #smoothies

Coconut, Orange & Mango Smoothie #drinks #smoothies

A second smoothie in multi week?! All things considered, with all due respect, the last one was in fact a bowl, so… today I present to you a flavorful, tropical-motivated Coconut Orange Mango Smoothie! Or on the other hand, what I like to call, Sunshine Smoothie.

I cherish doing smoothie prep in the start of the week. On Sunday, I strip, cut, and stop a huge amount of bananas. I at that point solidify some other crisp natural product I realize I'm going to utilize, or stock up solidified natural berries/mango/peaches at Whole Foods.

This coconut orange mango smoothie is my most up to date dependence since it's so easy to make thus loaded with flavor. It utilizes an entire orange, solidified mango, solidified banana, full-fat coconut milk, and coconut oil. That is it. Five basic fixings, and it suggests a flavor like daylight in a glass.

Unquestionably utilize solidified banana and mango in this formula. It makes the smoothie pleasant and cold without expecting to dilute it by including ice. The coconut oil makes a too smooth surface that makes this smoothie almost possess a flavor like pastry. Simply make certain to tenderly dissolve it and gradually pour it in with the blender running, similar to you would do with olive oil when making a vinaigrette.

This smoothie truly feels like a treat. You could thoroughly fool your children into eating this for pastry. I adore the tropical blend of mango and coconut and it is particularly fulfilling on sweltering summer days.

Also try our recipe Creamy Pineapple Smoothie

Coconut, Orange & Mango Smoothie #drinks #smoothies

Super Simple! This Coconut, Orange + Mango Smoothie is seriously creamy, tropical, and tastes like sunshine in a glass!


  • 1 large orange, peeled and sliced
  • 1 sliced frozen banana
  • 10 ounces frozen mango
  • 1 cup unsweetened coconut milk (full-fat for an ultra-creamy treat or light to save calories)
  • 1 tablespoon coconut oil


  1. Blend the first four ingredients in a high-speed blender until smooth. With the blender running, slowly pour in melted (but not hot) coconut oil until combined.

Read more our recipe : Strawberry Cookies

For more detail :

Post a Comment