Slow Cooker Brown Sugar Garlic Chicken #chicken #dinner

Slow Cooker Brown Sugar Garlic Chicken #chicken #dinner

Slow Cooker Dark colored Sugar Garlic Chicken is the moderate cooker chicken form of one of the most famous recipes on my blog ever.

You can totally make this feast in the broiler. Set it on a sheet container simply like you would in the moderate cooker and dish at 400 degrees for 25-30 minutes (you might need to utilize foil). Include squashed red pepper or a squirt of Sriracha for some flavor.

On the off chance that you need a considerably more profound caramel flavor, try dim darker sugar. Try not to include any fluid! I realize it tends to be unnerving to cook dry in a moderate cooker, the chicken will discharge a great deal of fluids. Present with rice or potato wedges and simmered vegetables.

Try utilizing Chicken Bosoms (pats on the head for hanging bacon on them to keep the chicken damp). Twofold the garnish and hurl chicken wings with a similar fixing and cook for 6 hours on low. Try scouring a twofold garnish sum over a whole chicken propped up on some foil balls to keep the chicken out of fluid.

Also try our recipe Skillet Garlic Lemon Butter Chicken

Slow Cooker Brown Sugar Garlic Chicken #chicken #dinner

Slow Cooker Darker Sugar Garlic Chicken made with only five fixings, you can set it in minutes and have the ideal weeknight feast!


  • 5 chicken thighs
  • 2 tablespoons garlic minced
  • 1/2 teaspoon Kosher salt
  • 1/4 teaspoon black pepper
  • 1/3 cup brown sugar packed


  1. Add the chicken, salt, pepper and garlic to the slow cooker.
  2. Mix it up then flip the chicken skin side up.
  3. Sprinkle on the brown sugar.
  4. Cook on low for 8 hours or on high for 4 hours.

Read more our recipe : Turmeric Coconut Rice

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