Garlic Beef and Broccoli Noodles #dinner #recipes

Garlic Beef and Broccoli Noodles #dinner #recipes

We are genuinely fixated on meat and broccoli at our home. We love asian propelled dishes and this one is a family top pick. You won't accept the astonishing garlic sauce that is on the noodles in this dish. Truly we couldn't get enough of it! This was a feast in one with delicate, soften in your mouth hamburger, mushrooms, broccoli, and the wide egg noodles. I love that it just requires one pot which makes tidy up a snap! Our family will make this one over and over!

I for one prefer to utilize Flank steak for my Broccoli and Meat, for the most part since its effectively delicate thus simple to cook and it requires some investment. be that as it may, the way to making any broccoli and meat is simply meagerly cutting your preferred Steak and contrary to what would be expected and you ought to have the option to make an extraordinary dinner.

In the wake of flavoring with your preferred rub or marinde. Start by making cuts along the top, around 1/4 profound and an inch separated. This splits up the muscle and makes it delicate. The secret to cooking the steak is cooking it quick at a high warmth. Flank steak gets chewier the more drawn out its cooked. In this way, cooking it to an uncommon or medium uncommon is ideal. cook for around 3-4 minutes on the main side and finish with 2 minutes on the subsequent side.

Also try our recipe Chicken Vegetable Ramen Noodles

Garlic Beef and Broccoli Noodles #dinner #recipes #weeknight #stirfry #noodles

Garlic Beef and Broccoli Noodles is made with delicate liquefy in your mouth meat in the most astounding garlic sauce. Include a few mushrooms, broccoli and noodles for an astonishing dinner in one!


  • 8 ounces wide rice noodles
  • 3 cups broccoli florets
  • 1 Tablespoon olive oil
  • 8 ounce flank steak sliced against the grain
  • 3 garlic cloves minced
  • 8 ounce mushrooms sliced
  • ¼ cup packed brown sugar
  • 1/2 cup reduced-sodium soy sauce
  • 2 Tablespoons hoisen sauce
  • 2 teaspoons sesame oil
  • ¼ teaspoon ground ginger
  • ¼ teaspoon crushed red pepper flakes
  • ¼ teaspoon pepper
  • 1 tablespoon cornstarch


  1. In a large pot with boiling water, cook the noodles according to package directions. Add the broccoli the last 5 minutes of cooking and let them cook until tender. Drain the noodles and broccoli.
  2. While the pasta is cooking, add olive oil to a medium sized skillet. Cook the steak until no longer pink. Add the garlic, and mushrooms and cook for a minute more.
  3. In a small bowl whisk together the brown sugar soy sauce, hoisin sauce, sesame oil, ginger, red pepper, pepper and cornstarch.
  4. Add the noodles to the skillet and pour the sauce on top and toss until incorporated.

Read more our recipe : Coconut Curry Chicken Meatballs

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