Whole30 Lemon Chicken Skillet with Broccoli #lowcarb #paleo

Whole30 Lemon Chicken Skillet with Broccoli #lowcarb #paleo

I'm a colossal enthusiast of not experiencing a million hours on dinner, which is the explanation you find such an enormous number of one holder meals and brief suppers here. There's no explanation each dining experience time must be a trouble, at any rate in my home. At the point when you're finishing a Whole30, unraveling is much of the time key! The lemon in this Whole30 and Paleo recipe makes it light and strengthening and just incorporates a tremendous measure of flavor.

This Whole30 lemon chicken skillet with broccoli is no exceptional case. Straightforward peasy Genuine lemon squeezy. Everything cooks in a comparative skillet, there's not 15 fixings to plan, and right away you have a glorious dinner! What makes this altogether more straightforward for me to make is using powdered regular chicken bone juices collagen from Essential Proteins.

The juices in this Whole30 lemon chicken skillet with broccoli just incorporates a pinch of lemony wealth to the skillet. I venerate the ease of this recipe. Just chicken, broccoli, lemon and a couple of flavors and that is it. It's a go-to just reliant on the clear fact that there's no certified prep. Especially if you buy a pack of broccoli florets that are pre-hacked!

Regardless, if you wanna switch things up, you could completely swap out the broccoli for a substitute veggie, or even incorporate two or three more you starting at now have close by. Zucchini, summer squash, snap peas and green beans would all capacity honorably with this!

Also try our recipe Lemon Chicken Piccata with Capers

Whole30 Lemon Chicken Skillet with Broccoli #lowcarb #paleo #glutenfree #healthy #dinner

This Whole30 lemon chicken skillet with broccoli is my favorite quick 30 minute meal. Skillets are perfect for easy one pan meals that don't take all night and have easy clean up.

  • 3–4 chicken breasts (I used three particularly large ones)
  • 3 cups broccoli florets
  • 1 cup Vital Proteins Organic Collagen Chicken Bone Broth (2 scoops + 1 cup water mixed well)
  • 1/4 cup fresh lemon juice (about 1/2 small lemon)
  • 1 tablespoon olive oil
  • 1/2 tablespoon minced garlic
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon chili powder
  • Salt and pepper to taste
  • Parsley and lemon slices to garnish

  1. Heat oil in a large skillet over medium heat. Season the chicken breasts with chili powder, onion powder, salt and pepper on both sides and add to the skillet
  2. Squeeze 1/2 lemon over chicken or dump in the juice, cooking for 5 minutes on each side
  3. Add in broccoli, garlic, and chicken broth into the skillet. Let cook for an additional 10 minutes, stirring broccoli occasionally and flip chicken breasts one more time until chicken is cooked completely and broccoli is fork tender
  4. Top with chopped parsley and another squeeze of lemon or lemon slices

Read more our recipe : Cheese Ball Bites

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