Farmhouse Beans & Sausage (Gluten-Free) #lowcarb #thms

Farmhouse Beans & Sausage (Gluten-Free) #lowcarb #thms

Farmhouse Beans and Sausage – A scrumptious, comfort supper made in only minutes utilizing an Instant Pot. Without gluten, Low-carb, THM-S

Straightforward fixings go together to make this simple solace feast. Growing up this would be something that my mother or my grandma would assemble and cook in their weight cookers. I recollect my mother revealing to us children to escape the kitchen when she was utilizing the weight cooker. It appeared to be frightening to us, however perhaps that was her method for getting a couple of moments of calm. Be that as it may, with the Instant Pot, it's such a great amount of simpler to utilize and no motivation to be startling!

Dicing the onion and cutting the wiener will be the main work that you'll need to do to assemble this feast. You could likewise utilize diced solidified onions for considerably easier supper prep. Put every one of the fixings in the Instant Pot with 2 cups of chicken stock, secure the cover and set 6 minutes on the manual setting. At the point when the time is up, utilize the fast discharge technique for discharging the steam.

Also Try Our Recipe : CREAMY BACON SPINACH FETA CHICKEN SKILLET

Farmhouse Beans & Sausage (Gluten-Free) #lowcarb #thms

Ingredients

  • 2 cups gluten-free chicken broth
  • 2 16 oz. packages of frozen green beans
  • 1 16 oz. package chicken sausage, sliced
  • 1/2 onion, diced
  • 2 teaspoons Herbamare
  • salt & pepper to taste

Instructions

  1. Place all ingredients in the Instant Pot. Place lid on and close making sure the steam vent is closed.
  2. Use the manual setting and set at 6 minutes.
  3. When cook time is finished use the quick release method to let off the steam. Remove the lid and serve.

For more detail : bit.ly/2RBwd1m

Read More Our Recipe : VEGAN SPINACH ARTICHOKE PIZZA

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