CRISPY TOFU WITH HOISIN SAUCE #vegetarian #dinner

CRISPY TOFU WITH HOISIN SAUCE #vegetarian #dinner

Firm Tofu with Hoisin Sauce Recipe! A fast and simple, high-protein feast! Present with your preferred pan-seared veggies for the ideal supper! Veggie lover and sans gluten!

This Crispy Hoisin Tofu Recipe is a speedy and simple, high-protein feast that my whole family adores! Truly! Everybody, from my fundamentals spouse to my sweet child young lady, cherishes this fresh outwardly, delicate within, hoisin sauce-crusted tofu! Present with your preferred sautéed veggies and you have yourself the ideal supper! Besides this formula is sans gluten and veggie lover!

I appreciate tofu monstrously… on the off chance that it is extra-firm and additional very much done. Surface is everything to me… which is the reason this Crispy Hoisin tofu is one of my top picks. This tofu is flawlessly fresh on all sides and crusted with the most delightful mix of flavors and hoisin sauce.

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CRISPY TOFU WITH HOISIN SAUCE #vegetarian #dinner

Ingredients

  • 14 oz extra-firm tofu drained
  • ½ tsp garlic powder
  • ¼ tsp powdered ginger
  • ½ tsp salt
  • ¼ tsp pepper
  • 1 TBS peanut oil
  • 1 tsp sesame oil
  • 1 TBS hoisin sauce*

Instructions

  1. Place your tofu in a fine-mesh strainer or colander and rinse. Set aside.
  2. In a small bowl, mix together garlic powder, powdered ginger, salt and pepper. Set aside.
  3. Cut the tofu into 1” cubes.
  4. Add peanut oil and sesame oil to a non-stick frying pan and heat over medium heat.
  5. Add cubed tofu pieces to the pan and stir to coat with oil.
  6. Cook tofu for 5 minutes or until browned on one side.
  7. Sprinkle with your seasoning mix and stir until coated.
  8. Continue cooking until all sides are light-medium brown. (about 10-15 minutes)
  9. Evenly pour hoisin sauce onto the browned tofu pieces and stir until all your cubes are evenly coated with sauce.
  10. Cook for 5 more minutes, or until the tofu becomes dark brown and crispy.
  11. Remove from heat and serve immediately over stir-fried veggies or your favorite rice/noodles!

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