NUTELLA POP TARTS #desserts #homemade

NUTELLA POP TARTS #desserts #homemade

These simple Nutella Pop Tarts are an enjoyment breakfast treat. Utilizing a couple of fixings gives you a custom made treat that looks simply like the locally acquired form. Your family will be so intrigued with your kitchen aptitudes.

Nutella is one of my preferred nourishments to enjoy!!! Our organizers are in every case brimming with the yummy, velvety, chocolatey goodness in a container.

I grew up eating boxed pop tarts, and I in reality despite everything like them. There is something so consoling about having one for breakfast with a Coconut Nutella Latte or toward the evening.

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NUTELLA POP TARTS #desserts #homemade

Ingredients

  • 1 box pie crusts
  • 1 cup Nutella
  • 4 ounces white chocolate bakers chocolate
  • 2 ounces chocolate bakers chocolate
  • sprinkles

Instructions

  1. Preheat the oven to 350 degrees. Line a large baking sheet with parchment paper.
  2. Unroll both pie crusts. Cut out 8 - 3 inch by 4 inch rectangles from each pie crust. You will need to cut as many as you can, and re-roll the dough to get more.
  3. Spread the Nutella evenly on 8 of the rectangles. Make sure to leave a 1/2 inch border all the way around. Top each one with the remaining pie crust rectangles. Press the sides together with your fingers, and then use a fork to crimp the edges.
  4. Gently place the tarts on the baking sheet. Use a knife and cut a few small slits in the top of each tart. Bake them for 20-22 minutes, or until they are a light golden brown. Let cool on the pan for a few minutes, then remove them and place on a wire rack until cooled.
  5. Melt the chocolates in two separate bowls according to the package directions. Spread the white chocolate over the tops of the cooled tarts.
  6. Spoon the melted chocolate into a ziplock bag and cut one tip off. Drizzle over the tops of the white chocolate.
  7. Top with sprinkles while the chocolate is still wet. Let them set before storing in a sealed container. Makes 8 pop tarts.

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