HEALTHY PEANUT BUTTER GRANOLA #breakfast #glutenfree

HEALTHY PEANUT BUTTER GRANOLA #breakfast #glutenfree

This Healthy Peanut Butter Granola Recipe is the ideal make-ahead breakfast! This simple hand crafted granola formula is made with just 6 fixings in a short time! Additionally it's sans gluten, without dairy, refined sugar free, oil free and vegetarian!

This Healthy Peanut Butter Granola Recipe is a reliable family most loved in our home! We love getting a charge out of it over yogurt or with a sprinkle of almond milk!

This vegetarian granola formula is without gluten, sans dairy, sans oil, and refined-sugar free! Ideal for all eaters throughout your life! It's cherished by each and every individual who lives in my unassuming homestead, it's an incredible make-ahead breakfast for those of us who like to make the mornings as simple as perhaps {i.e. rest as long as we can}!


HEALTHY PEANUT BUTTER GRANOLA #breakfast #glutenfree


  • 2 cups old-fashioned or quick cooking oats*
  • ½ tsp ground cinnamon
  • ¼ tsp sea salt
  • 6 TBS natural peanut butter
  • ¼ cup honey or maple syrup for vegan
  • ½ tsp pure vanilla extract


  1. Preheat oven to 325 degrees F. Grease a large cookie sheet and set aside.
  2. In a small bowl, mix together oats, salt and cinnamon. Set aside
  3. In a microwave safe dish or on the stovetop, melt the peanut butter and honey (or maple syrup) together until smooth.
  4. Remove from heat and stir in vanilla.
  5. Stir in dry ingredients and mix until well combined.
  6. Spread mixture on prepared cookie sheet.
  7. Bake in the preheated oven for 15-20 minutes, or until granola is lightly browned, stirring the granola once gently half way through. (A great way to test for doneness is to remove a small portion of the granola from the pan and set it on the counter. If it hardens as it cools the rest of the granola is done)!
  8. Remove from oven and let sit until cooled.
  9. Once cooled, break apart and eat!

For More Details :

Read More Our Recipe : Quinoa and Veggie Power Bowls

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