This zesty peach whiskey crush mixed drink is a tasty summer whiskey mixed drink made with new peaches and crushed jalapeños. Improved with jalapeño imbued nectar, this peach bourbon drink goes down smooth and finishes with a kick of warmth. Summer isn't finished without a peach bourbon drink.
In a mixed drink shaker, crush a cut of peach and one to three cuts of jalapeno pepper with a substantial shower of jalapeno injected nectar. Fill the shaker 1/2 path with ice and include the 1/2 ounces Peach Schnapps, 3 ounces Peach Whiskey and shake. Shake to ensure the nectar is weakened and injected into the mixed drink.
In a stones glass, loaded up with ice, include a couple of more cuts of jalapeno for decorate alongside a cut of new peach. Strain the peach whiskey crush mixed drink over the ice.
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Ingredients
- 1 1/2 ounces Peach Schnapps
- 3 ounces Peach Whiskey
- Jalapeno infused honey
- Fresh Peach
- Fresh Jalapeno
Instructions
- In a cocktail shaker, smash a slice of peach and one to three slices of jalapeno pepper with a heavy drizzle of jalapeno infused honey.
- I make my own jalapeno infused honey using a sous vide technique. Follow this link to learn how to infuse your own honey.
- Fill the shaker 1/2 way with ice and add the 1 1/2 ounces Peach Schnapps, 3 ounces Peach Whiskey and shake. Shake to make sure the honey is diluted and infused into the cocktail.
- In a rocks glass, filled with ice, add a few more slices of jalapeno for garnish along with a slice of fresh peach.
- Strain the peach bourbon smash cocktail over the ice.
For More Details : bit.ly/2YdSmWS
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