Prominent Los Angeles sustenance blogger Oh So Delicioso highlights her delightful Sparkling Lavender Lemonade on her blog, made with just a couple of fixings.

For this formula I utilized lavender basic oil, yet new lavender blooms and dry lavender will work in any case. On the off chance that utilizing dry lavender ensure it is culinary lavender. I'll give you the summary in the formula underneath. In the event that you do select to utilize fundamental oil – it would be ideal if you ensure that it is sustenance grade. Not every basic oil are made similarly.

For the shimmering some portion of this formula I utilized my Kitchenaid Sparkling Beverage Maker fueled by SodaStream. I truly LOVE this machine. I use it constantly. I carbonated some plain old faucet water and added it to my straightforward syrup, lemon juice, and lavender.

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SPARKLING LAVENDER LEMONADE #drinks #freshdrink #summer #juice #sparkling


  • 1 cup water
  • 1 cup sugar
  • 2 drops lavender essential oil or 1 tbsp dried lavender or 10 springs fresh lavender
  • 1 cup lemon juice about 6 lemons juiced
  • 3 cups cold sparkling water
  • 1 drop purple food coloring optional


  1. Create a simple syrup by combining 1 cup water and sugar in a small saucepan. If using fresh or dried lavender add that to your saucepan.
  2. Bring to a simmer and cook, stirring until sugar is dissolved. Let cool to room temperature.
  3. using a fine mesh strainer, strain lavender from the simple syrup.
  4. Combine lemon juice, simple syrup, and water in a 1 quart pitcher. If using essential oil, add 2 drops of lavender oil.
  5. Add food coloring if desired.
  6. Serve with ice and lemon slices.

For more detail :

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